It’s All In The Numbers
Most restaurants run on smaller profit margins that the average person realizes. There just isn’t much room to slip up when you’re running a restaurant. And for those looking to buy a restaurant or restaurant company, those profit margins, along with a variety of other numbers, can make or break the deal. But what are […]
Why Private Equity Firms Need Marketing Vitals
RFDC 2017 is going to be a fantastic time this year. It’s a fascinating time to be a part of the business and finance side of the restaurant industry. Restaurant companies are currently being bought and sold at a much higher rate than we’ve seen in the past. Private equity firms have gotten in on […]
Surprising Things Analytics Can Tell You About Your Restaurant
Data analytics have been used by businesses in various industries around the world for years now, but in the restaurant industry, their use hasn’t been nearly as widespread. There’s a wide variety of information and insights that analytics can provide restaurants, though, so if you’ve been thinking about using the power of data analytics for […]
3 Amazing Restaurant Marketing Campaigns And What You Can Learn From Them
Sometimes it may seem like another business or restaurant has already used every marketing idea you can think of. But even if an idea has already been used, that doesn’t mean you can’t tweak it and make it your own, or closely examine it and learn from its success. With that in mind, we wanted […]
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