Effective Social Media for Restaurants

According to a study conducted by Ipsos MediaCT on behalf of Groupon and the National Restaurant Association, 80% of US restaurants use social media. The majority of people use it mainly for marketing and engagement, but several surveys conducted by MIT Sloan School of Management and Deloitte University Press showed that reputation management and building […]

Wine or Beer?

Wine or Beer?

We all know that beer is the all-star drink pairing with pizza, however according to an article that was recently published on Pizza Today, wine is also becoming a popular choice as pizza companion. The article highlights that the most important thing to consider when selling wine in your restaurant is to have knowledgeable servers. […]

No More Guessing, Let The Facts Guide You

No More Guessing, Let The Facts Guide You

With the rapid advancement of technology and increasing availability of data, making business decisions is becoming less based on intuition and experience, and more data-driven.  As mentioned on a recent article published on FSR Magazine, the arrival of real-time analytics has empowered restaurant owners and managers with facts to solve their problems. “It’s intuition on […]

Feature of the Week: Sales Insight

Feature of the Week: Sales Insight

For most restaurant managers, marketers, or owners the task of comparing sales across one, three, or even a dozen stores can be tedious and long. Most spend hours punching in formulas to Excel, sorting the results, analyzing the data, and then pondering their findings. Our Feature of the Week is the Sales tool. This feature […]